CUP CHARACTERISTICS: Bursting with mango flavor that melds seamlessly with the green tea.
INGREDIENTS: Green tea*, Natural flavors *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU, JAS)
INGREDIENTS FROM: Japan / China
REGION(S): Kagoshima Prefecture / Jiangxi Province
GROWING ALTITUDES: 500 - 6500 feet above sea level
GRADE(S): Fine Matcha 10-16 micron. Made to Japanese specifications
MANUFACTURE TYPE(S): Traditional Matcha process, Small batch crafted, 100% natural
ANTIOXIDANT LEVEL: Very High
CAFFEINE LEVEL: Medium
ARTISANAL NOTES: Small batch blended and packed in Canada.
INFUSION: Mild green
Warm and full-bodied, Organic Mango Matcha offers all the juicy character of mango, layered over thick, rich notes of ground green tea. An incredible cup for sipping away an afternoon, dreaming of warmer climes.