A rich refreshing tea from the Brahmaputra Valley.
Finest Assam tea grown in the Brahmaputra Valley, North East India. Taylors of Harrogate selects the finest quality second flush teas. Rich flavor with a distinctive malty taste. Use one tea bag. Add freshly boiled water and infuse for 4-5 minutes. Serve with or without milk.
Taylors of Harrogate's Finest Assam tea is grown in the Brahmaputra Valley in north-east India. They select only superior teas from the second flush season, when quality is at its very best. The flavor is rich with a distinctive malty taste found only in teas from Assam, making it deliciously invigorating for breakfast and through out the day.
Use a warmed teapot and add one teaspoon of tea per person and an extra "one for the pot." Add freshly boiled water and infuse for 4-5 minutes. Serve on its own, or add milk.
The enjoyment of leaf tea comes not just from the ritual of brewing in a teapot, but also in its extra subtlety of flavor. Taylors of Harrogate tea blenders visit tea estates personally to select only the finest seasonal hand-plucked teas and by investing in long-term partnerships and paying fair prices, they are able to make a positive difference to the quality of their teas and the lives of the growers.
Founded in 1886, Taylors of Harrogate is an independent family business, dedicated to the pleasures of good tea and coffee.
Ingredients: Assam Tea
Blended and packed in England by Taylors of Harrogate