Japanese matcha takes a trip to the South Pacific in this tropical twist. Sweet, juicy mango and creamy coconut, along with green tea, make a summer sensation best served cold. A frothy, matcha latte with no milk required. Sencha has done away with the diglycerides and hydrogenated nonsense for a cleaner version of the decadent drink mix. A satisfying indulgence we’re sure you’ll find a whole latte better.
Corn Syrup Free!
Very easy to make!:
Measure 2 scoop (scoop included), add hot water, stir and drink,
or pour over ice for Iced Matcha Latte!